Uncover a diverse array of recipes that span from authentic Spanish tapas to delightful home-cooked dinners, as well as the art of preserving for your pantry.
Whether you are finding a perfect dishes, or a taste of Spain’s vibrant cuisine, stocking your pantry with tasting homemade jar, you can find one here. Deseo que tengas un buen tiempo!
Fideua de marisco is a Valencia Pasta version of paella, a popular Spanish dish. The Angel Hair Pasta absorbs the tasty fish broth together with fresh shrimp and prawns, all served in a paella pan will not only bring a fresh flavor of the ocean but coziness as well.
Sopa de Galets – A hearty Catalan pasta soup traditionally served at Christmas, with a rich, flavorful broth and aromatic hints of parsley and garlic.
Guiso de frijoles blancos features creamy white beans stewed with vegetables like onions, carrots, peppers, tomatoes, seasoned with traditional paprika, creating a flavorful, aromatic white bean stew.