Main Dish Recipes
From traditional Spanish main dish from generation with Spanish cooking technique from Michelin 3-star famous chef Dani García to world-wide famous cusine that we had a chance to test out and share with you guys.
If you are looking for a dish for family round weeknights, well we got your back. Deseo que tengas un buen tiempo!
Cachopo Recipe – Asturian Cuisine’s Unique Attraction
Cachopo is a main dish reflecting Asturian cuisine’s beauty. A crunchy deep-fried veal fillet outside, hiding layers of ham and melting cheese, it is undoubted that this dish will take you on a trip to Northern Spanish, enjoying the whole essence of this region.
Gachamiga – A Winter Southern Spanish Dish
Gachamiga is a traditional dish of Southern Spanish. A basic collaboration between original garlic cloves and dough, served in a giant non-stick pan will warm up the cold winter and connect everyone, reflecting the beautiful local culture.
Fideua de marisco – Spanish Seafood Pasta
Fideua de marisco is a Valencia Pasta version of paella, a popular Spanish dish. The Angel Hair Pasta absorbs the tasty fish broth together with fresh shrimp and prawns, all served in a paella pan will not only bring a fresh flavor of the ocean but coziness as well.
Sopa de Galets – Hearty Catalan Soup for Christmas Day
Sopa de Galets – A hearty Catalan pasta soup traditionally served at Christmas, with a rich, flavorful broth and aromatic hints of parsley and garlic.
Guiso de Frijoles Blancos – Delicious White Bean Stew Recipe
Guiso de frijoles blancos features creamy white beans stewed with vegetables like onions, carrots, peppers, tomatoes, seasoned with traditional paprika, creating a flavorful, aromatic white bean stew.
Homemade Catalan Butifarra Blanca Sausage
If you have a chance to experience the festivals in the Catalonia region, such as La Mercè and Festa Major De Gracia (Garcia Festival), the …
